A celebration of rare experiences
Festival of Colour 2019
The warmth of a candle, the red flickering light from torches that line sandy paths. The exotic richness of the spice in a dish. This month Chef Kenji Gyoten, one of only a handful of three Michelin-starred sushi chefs, returns to Soneva Fushi. Chef Marcelo Ballardin, from the one Michelin-starred Oak and Guillaume Bracaval, with two Michelin stars, brings his French cuisine to Soneva Fushi. Roger Moore brings his combination of Western and Eastern approach to health and wellbeing to Soneva Jani. Natalie Dau, a champion Crossfit and Spartan Race will be hosting an exclusive bootcamp while at Soneva Fushi.
Calendar of Colours
Each month we offer our guests a unique selection of different experiences. Click on the months below to find out more.
Kunfunadhoo Island, Baa Atoll, Republic of Maldives