Make merit for the year ahead when monks visit Soneva Kiri, then join our Songkran parade as it winds its way through the shaded paths of the resort to the jetty.
Hop on speedboats to take you to the soft sands of North Beach for our water fight, games and water sports. Later in the evening the Living Room comes alive for cocktails and Thai street food stalls before our Four Regions of Thailand dinner that features the distinctive flavours and dishes found in each region.
Soneva Kiri also welcomes Chef Tam Debhakam, who has previously worked at Dan Barber’s Blue Hill (11th on the World’s 50 Best list) and is the first winner of Top Chef Thailand. Chef Tam will be hosting two special Songkran dinners.