Dining

The Director's Cut

Our very own Chef Nikki heads up this Japanese kitchen, serving modern style sashimi, black cod and other Japanese favourites with a contemporary twist. Enjoy a Japanese set meal while you take in a classic film at our overwater silent cinema. 

Dinner: 19:30 - 22:30 every night, except Mondays and Fridays.

Art. Onscreen and on your plate

Bright colours and daring flavours await.

A taste of Japan

Dine on cuisine expertly prepared by Chef Nikki with the silver screen and the sparkling lagoon as your backdrop.

Japanese flair

Chef Nikki brings his culinary prowess to Director's Cut.

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